Showing posts with label Canada Jobs. Show all posts
Showing posts with label Canada Jobs. Show all posts

Tuesday, September 20, 2011

Food demonstrator

Job Number: 5829925

Title: Food demonstrator - retail (EVENT SPECIALIST / IN-STORE DEMONSTRATOR) (NOC: 6623)

Terms of Employment: Permanent, Part Time, Weekend, Day

Salary: To be negotiated

Anticipated Start Date: As soon as possible

Location: CAMROSE, Alberta (4 vacancies )
Skill Requirements:

Education: Completion of high school

Credentials (certificates, licences, memberships, courses, etc.): Not applicable

Experience: No experience

Languages: Speak English

Specific Skills: Customer service oriented

Weight Handling: Up to 23 kg (50 lbs)

Own Tools/Equipment: Internet access, Computer

Work Conditions and Physical Capabilities: Standing for extended periods

Other Information:EVENT SPECIALIST / IN-STORE SAMPLING AND PROMOTIONS- Part Time Employment- Competitive Wages $14/Hour- General hours 10am - 4pm weekdays & Saturday 12pm - 6pm Sunday- Great Training

Employer: Advantage Sales and Marketing
How to Apply:

Please apply for this job only in the manner specified by the employer. Failure to do so may result in your application not being properly considered for the position.

By Fax: (858) 964-9181
By E-mail: thomas.knight@asmnet.com
Online: http://www.asmnet.com

Business Profile: ASM is the premier consumer packaged goods sales and marketing agency in North America committed to building brand value for our clients and customers

Web Site: http://www.asmnet.com

Thursday, September 8, 2011

Manicurist

Job Number: 5836519

Title: Manicurist (Nail Technician) (NOC: 6482)

Terms of Employment: Permanent, Part Time leading Full Time, Weekend, Day

Salary: To be negotiated, Other Benefits

Anticipated Start Date: As soon as possible

Location: Prince George, British Columbia (1 vacancy)
Skill Requirements:

Education: Completion of high school, Completion of college/CEGEP/vocational or technical training

Credentials (certificates, licences, memberships, courses, etc.): Manicurist's provincial licence, Esthetician certification

Experience: 1 year to less than 2 years

Languages: Speak English, Read English, Write English

Type of Work Experience: Esthetician, Manicurist, Nail and lashes applicator, Pedicurist

Esthetics Skills: Manicures, Pedicures

Additional Skills/Knowledge/Expertise: Perform cashiering duties, Provide product demonstrations, Schedule appointments, Sell establishments products

Work Conditions and Physical Capabilities: Repetitive tasks, Manual dexterity, Attention to detail, Standing for extended periods, Combination of sitting, standing, walking, Hand-eye co-ordination

Own Tools/Equipment: Equipment

Essential Skills: Reading text, Document use, Numeracy, Writing, Oral communication, Working with others, Problem solving, Decision making, Critical thinking, Job task planning and organizing, Significant use of memory, Finding information, Computer use, Continuous learning

Employer: The Art of Tanning
How to Apply:

Please apply for this job only in the manner specified by the employer. Failure to do so may result in your application not being properly considered for the position.

By E-mail: hardy01@telus.net

Overhead crane operator

Job Number: 5844095

Title: Overhead crane operator (Must be certified) (NOC: 7371)

Terms of Employment: Temporary, Full Time, Shift, Day, Evening

Salary: $13.00 Hourly for 40 hours per week

Anticipated Start Date: As soon as possible

Location: HArrow (County), Ontario (3 vacancies )
Skill Requirements:

Education: Completion of high school

Credentials (certificates, licences, memberships, courses, etc.): Not applicable, Not required

Experience: 2 years to less than 3 years

Languages: Speak English, Read English, Write English

Type of Cranes: Overhead crane

Work Setting: Industrial plants

Own Tools/Equipment: Steel-toed safety boots

Work Conditions and Physical Capabilities: 20/20 vision, Attention to detail, Hand-eye co-ordination

Transportation/Travel Information: Own vehicle

Other Information:Very large & reputable Steel Mfg. company, looking for OHC Operators, for short term, long term and full time opportunities. Must have post secondary degree/diploma to be eligible for hire.

Employer: G.W. Goudreau Personnel Services Ltd. (Placement Agency)
How to Apply:

Please apply for this job only in the manner specified by the employer. Failure to do so may result in your application not being properly considered for the position.

By Mail:
555 Tecumseh Road East
Windsor, Ontario
N8X 2S1
In Person between 9:00 and 17:00:
555 Tecumseh Road East
Windsor, Ontario
N8X 2S1
By Fax: (519) 977-0300
By E-mail: jobs@goudreaupersonnel.com
Online: http://www.goudreaupersonnel.com

Business Profile: Premier Recruitment & Placement Firm for Southwestern Ontario, specializing in the Ind/Mfg sector.

Web Site: http://www.goudreaupersonnel.com

Line cook

Job Number: 5833725

Title: Line cook (NOC: 6242)

Terms of Employment: Permanent, Full Time, Shift, Weekend, Day, Night, Evening

Salary: $13.52 Hourly for 40 hours per week, Other Benefits

Anticipated Start Date: As soon as possible

Location: Calgary South West, Alberta (6 vacancies )
Skill Requirements:

Education: Completion of high school

Credentials (certificates, licences, memberships, courses, etc.): Not required

Experience: 1 to less than 7 months

Languages: Speak English, Read English, Write English

Cook Categories: Line cook

Work Setting: Pub

Food Preparation Specializations: Bakery goods and desserts, Stocks, soups and sauces, Eggs and dairy, Cold kitchen (salads, appetizers, sandwiches), Vegetables, fruits, nuts and mushrooms, Meat, Poultry, Pasta, Game, Fish, Seafood

Types of Meals/Food Prepared: Breakfasts, Lunches, Dinners, Buffet, Full course meals

Specific Skills: Prepare and cook full course meals, Prepare and cook individual dishes and foods, Ensure quality of food and determine size of food proportions, Work with minimal supervision, Prepare dishes for customers with food allergies or intolerances, Estimate food requirements and costs, Inspect kitchens and food service areas, Train staff in preparation, cooking and handling of food, Order supplies and equipment, Supervise kitchen staff and helpers, Maintain inventory and records of food, supplies and equipment, Work with specialized cooking equipment (deep fryer, etc.), Clean kitchen and work areas, Wash dishes, Schedule staff, Organize and manage buffets and banquets, Manage kitchen operations, Manage kitchen finances

Transportation/Travel Information: Public transportation is available

Essential Skills: Reading text, Numeracy, Oral communication

Employer: James Joyce Irish Pub
How to Apply:

Please apply for this job only in the manner specified by the employer. Failure to do so may result in your application not being properly considered for the position.

By Fax: (403) 262-0709
By E-mail: office@jamesjoycepub.com
Online: http://www.jamesjoycepub.com

Web Site: http://www.jamesjoycepub.com

Wednesday, September 7, 2011

Kitchen cabinet installer

Job Number: 5826144

Title: Kitchen cabinet installer (Custom Cabinet Installer) (NOC: 7441)

Terms of Employment: Permanent, Full Time

Salary: To be negotiated

Anticipated Start Date: As soon as possible

Location: Guelph, Ontario (1 vacancy)
Skill Requirements:

Education: Completion of high school, Completion of college/CEGEP/vocational or technical training

Credentials (certificates, licences, memberships, courses, etc.): Not required

Experience: 3 years to less than 5 years

Languages: Speak English, Read English, Write English

Major Work Area: Installation, Repair

Type of Establishment/Work Setting Experience: Commercial, Residential

Area of Specialization: Kitchen cabinets and vanities

Specific Skills: Read and interpret blueprints, drawings and specifications, Load and unload trucks with supplies and equipment, Assemble and install products, Utilize hand and power tools, Service and repair installations

Additional Skills: Professionalism in customer service, Prepare and maintain work materials and supplies

Weight Handling: Up to 45 kg (100 lbs)

Own Tools/Equipment: Steel-toed safety boots

Work Conditions and Physical Capabilities: Fast-paced environment, Attention to detail

Work Site Environment: Non-smoking

Transportation/Travel Information: Vehicle supplied by employer

Work Location Information: Various locations

Essential Skills: Reading text, Numeracy, Oral communication, Working with others, Problem solving, Decision making, Critical thinking, Significant use of memory, Continuous learning

Employer: BnD Woodworking Inc.
How to Apply:

Please apply for this job only in the manner specified by the employer. Failure to do so may result in your application not being properly considered for the position.

By Fax: (519) 836-2396
By E-mail: angie@bndwoodworking.ca

Web Site: http://www.bndwoodworking.ca

Deli counter clerk

Job Number: 5795882

Title: Deli counter clerk (NOC: 6421)

Terms of Employment: Permanent, Full Time, Weekend, Day, Night, Evening

Salary: $14.59 to $16.00 Hourly for 40 hours per week, Other Benefits

Anticipated Start Date: As soon as possible

Location: Westlock, Alberta, Alberta (2 vacancies )
Skill Requirements:

Education: Not applicable, Not required

Credentials (certificates, licences, memberships, courses, etc.): Not applicable, Not required

Experience: Will train

Languages: Speak English, Read English, Write English

Work Setting: Grocery store

Type of Experience: Salesperson/clerk

Product Experience/Knowledge: Food and food products

Specific Skills: Customer service oriented, Set up displays of merchandise in windows or display cases, Operate computerized inventory record keeping and re-ordering systems, Provide advice about merchandise, Suggest ways to care for goods, Suggestive selling, Work with minimal supervision

Transportation/Travel Information: Public transportation is available

Essential Skills: Reading text, Document use, Numeracy, Writing, Oral communication, Working with others, Problem solving, Decision making, Critical thinking, Job task planning and organizing, Finding information, Continuous learning

Other Information:Willing to hire seniors, people with developmental disabilities and first nation individuals

Employer: Sobeys Westlock
How to Apply:

Please apply for this job only in the manner specified by the employer. Failure to do so may result in your application not being properly considered for the position.

By Mail:
9943 - 100 Street
Westlock, Alberta
T7P 1Y9
In Person between 9:00 and 17:00:
9943 - 100 Street
Westlock, Alberta
T7P 1Y9
By Phone: between 9:00 and 17:00: (780) 349-3544
By Fax: (780) 349-5513

Business Profile: We are a full service grocery store operated under the Sobeys franchise program. We will hire and train seniors, 1st nations and disabled individuals

Pizza delivery driver

Job Number: 5481882

Title: Pizza delivery driver (NOC: 7414)

Terms of Employment: Permanent, Part Time leading Full Time, On Call, Weekend, Night, Evening

Salary: To be negotiated

Anticipated Start Date: As soon as possible

Location: Kingston, Ontario (1 vacancy)
Skill Requirements:

Education: Some high school

Credentials (certificates, licences, memberships, courses, etc.): Defensive Driving Course, Not applicable

Experience: No experience

Languages: Speak English

Travel Experience: Local

Weight Handling: Up to 9 kg (20 lbs)

Specific Skills: Pick-up and deliver various items and products, Collect or make payments for goods, Load and unload goods, Use maps and other trip planning aids

Transportation/Travel Information: Own transportation

Essential Skills: Reading text, Working with others, Problem solving, Decision making, Critical thinking, Finding information

Employer: Pizza Hut
How to Apply:

Please apply for this job only in the manner specified by the employer. Failure to do so may result in your application not being properly considered for the position.

Contact Name: General Manager
In Person between 14:30 and 19:00:
39 warne cres near 401
kingston, Ontario
K7L ,4V4
By Phone: between 9:00 and 17:00: (613) 531-9540

Tuesday, September 6, 2011

Cook

Job Number: 5481881

Title: Cook (Early morning cook ,dough master) (NOC: 6242)

Terms of Employment: Permanent, Part Time leading Full Time, On Call, Shift, Overtime, Weekend, Day, Night, Evening

Salary: $10.25 to $10.26 Hourly for 32 hours per week

Anticipated Start Date: As soon as possible

Location: Kingston, Ontario (3 vacancies )
Skill Requirements:

Education: Some high school, Completion of high school

Credentials (certificates, licences, memberships, courses, etc.): Not required

Experience: No experience

Languages: Speak English, Read English, Write English

Cook Categories: Short order cook, Line cook

Work Setting: Restaurant

Food Preparation Specializations: Cold kitchen (salads, appetizers, sandwiches), Pasta, Pizza

Types of Meals/Food Prepared: Lunches, Dinners, Buffet

Specific Skills: Prepare and cook individual dishes and foods

Security and Safety: Bondable

Essential Skills: Problem solving, Decision making, Critical thinking, Job task planning and organizing, Significant use of memory, Finding information, Continuous learning

Employer: Pizza Hut
How to Apply:

Please apply for this job only in the manner specified by the employer. Failure to do so may result in your application not being properly considered for the position.

In Person between 15:00 and 17:00:
39 Warne Cres.
Kingston, Ontario
K7L 4V4

Housekeeping room attendant

Job Number: 5846508

Title: Housekeeping room attendant (NOC: 6661)

Terms of Employment: Permanent, Full Time, Weekend, Day, Evening

Salary: $12.42 Hourly for 40 hours per week, Medical Benefits

Anticipated Start Date: As soon as possible

Location: Banff, Alberta (5 vacancies )
Skill Requirements:

Education: Not required

Credentials (certificates, licences, memberships, courses, etc.): Not required

Experience: Will train

Languages: Speak English, Read English

Work Setting: Hotel

Specific Skills: Sweep, mop and wash floors, Dust furniture, Vacuum carpeting, area rugs, draperies and upholstered furniture, Make beds and change sheets, Distribute clean towels and toiletries, Stock linen closet, Clean, disinfect and polish kitchen fixtures and appliances, Clean and disinfect bathrooms and fixtures, Handle and report lost and found items, Attend to guests' requests for extra supplies or other items, Provide basic information on facilities, Pick up debris and empty trash containers, Wash windows, walls and ceilings, Clean changing rooms and showers

Transportation/Travel Information: Public transportation is available

Security and Safety: Basic security clearance

Work Location Information: Staff accommodation available

Work Conditions and Physical Capabilities: Fast-paced environment, Repetitive tasks, Physically demanding, Attention to detail, Standing for extended periods, Bending, crouching, kneeling

Essential Skills: Working with others

Employer: Douglas Fir Resort & Chalets
How to Apply:

Please apply for this job only in the manner specified by the employer. Failure to do so may result in your application not being properly considered for the position.

By Fax: (403) 762-8774
By E-mail: jobs@douglasfir.com
Online: http://www.douglasfir.com

Business Profile: 133 Room Resort with indoor waterslides and playzone located on Tunnel Mountain Road in Banff Alberta

Web Site: http://www.douglasfir.com

Fast-food service attendant

Job Number: 5836869

Title: Fast-food service attendant (NOC: 6641)

Terms of Employment: Permanent, Full Time, On Call, Weekend, Day, Evening

Salary: $10.25 to $11.00 Hourly for 40 hours per week

Anticipated Start Date: As soon as possible

Location: Barrie, Ontario (5 vacancies )
Skill Requirements:

Education: Not required

Credentials (certificates, licences, memberships, courses, etc.): Not required

Experience: 1 year to less than 2 years

Languages: Speak English, Read English, Write English

Counter Attendant and Food Preparer Skills: Take customers' orders, Prepare, heat and finish simple food items, Serve customers at counters or buffet tables, Use manual and electrical appliances to clean, peel, slice and trim foodstuffs, Portion and wrap foods, Package take-out food, Stock refrigerators and salad bars, Keep records of the quantities of food used

Kitchen Helping Skills: Wash, peel and cut vegetables and fruit, Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment, Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas, Remove kitchen garbage and trash, Handle and store cleaning products, Sharpen kitchen knives, Sweep and mop floors

Bussing Skills: Clear and clean tables, trays and chairs, Assist food and beverage servers in formal service activities

Dishwashing Skills: Operate dishwashers to wash dishes, glassware and flatware, Sanitize and wash dishes and other items by hand, Scour pots and pans, Operate pot-washing machines, Clean and sanitize items such as dishwasher mats, carts and waste disposal units

Weight Handling: Up to 9 kg (20 lbs)

Other Information:Must haves recent food related experience in a restaurant or a deli set-up. Cheerful personality.

Employer: Mucho Burrito
How to Apply:

Please apply for this job only in the manner specified by the employer. Failure to do so may result in your application not being properly considered for the position.

By E-mail: agogia@sympatico.ca

Business Profile: Mexican Fast Food Restaurant

Saturday, September 3, 2011

Cook

Job Number: 5818109

Title: Cook (NOC: 6242)

Terms of Employment: Permanent, Full Time

Salary: $12.00 Hourly for 35 hours per week

Anticipated Start Date: As soon as possible

Location: Lethbridge, Alberta (3 vacancies )
Skill Requirements:

Education: Completion of high school, Completion of college/CEGEP/vocational or technical training, Not required

Credentials (certificates, licences, memberships, courses, etc.): Not required

Experience: 3 years to less than 5 years

Languages: Speak English, Read English, Write English

Work Setting: Restaurant, Pub

Specific Skills: Prepare and cook full course meals, Prepare and cook individual dishes and foods, Ensure quality of food and determine size of food proportions, Work with minimal supervision, Inspect kitchens and food service areas, Train staff in preparation, cooking and handling of food, Order supplies and equipment, Maintain inventory and records of food, supplies and equipment, Work with specialized cooking equipment (deep fryer, etc.), Clean kitchen and work areas, Wash dishes

Security and Safety: Bondable

Other Information:IMPORTANT: In the event that the candidate does not have a minimum of 3 years experience as a cook, a post secondary certificate will be required.

Employer: Mojos Pub & Grill Ltd.
How to Apply:

Please apply for this job only in the manner specified by the employer. Failure to do so may result in your application not being properly considered for the position.

By Mail:
32-550 University Drive West
Lethbridge, Alberta
T1J 4T3
In Person between 9:00 and 17:00:
32-550 University Drive West
Lethbridge, Alberta
T1J 4T3
By Fax: (403) 329-3550
By E-mail: mojospub.jobs@email.com

Friday, September 2, 2011

Food and beverage server

Job Number: 5818055

Title: Food and beverage server (NOC: 6453)

Terms of Employment: Permanent, Full Time

Salary: $9.66 Hourly for 40 hours per week

Anticipated Start Date: As soon as possible

Location: Lethbridge, Alberta (1 vacancy)
Skill Requirements:

Education: Some high school

Credentials (certificates, licences, memberships, courses, etc.): Not required

Experience: Experience an asset

Languages: Speak English, Read English, Write English

Weight Handling: Up to 9 kg (20 lbs)

Food and Beverage Serving Skills: Serve food and beverages, general plate service, Serve food and beverages, formal or French service, Prepare and serve flambés and other specialties at customers' tables, Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings, Describe menu items including daily specials for customers, Advise on menu selections

Employer: Mojos Pub & Grill Ltd.
How to Apply:

Please apply for this job only in the manner specified by the employer. Failure to do so may result in your application not being properly considered for the position.

By Mail:
32-550 University Drive West
Lethbridge, Alberta
T1J 4T3
In Person between 9:00 and 17:00:
32-550 University Drive West
Lethbridge, Alberta
T1J 4T3
By Fax: (403) 329-3550
By E-mail: mojospub.jobs@email.com

Cook

Job Number: 5818042

Title: Cook (NOC: 6242)

Terms of Employment: Permanent, Full Time

Salary: $12.00 Hourly for 40 hours per week

Anticipated Start Date: As soon as possible

Location: Lethbridge, Alberta (1 vacancy)
Skill Requirements:

Education: Completion of high school

Credentials (certificates, licences, memberships, courses, etc.): Not required

Experience: 3 years to less than 5 years

Languages: Speak English, Read English, Write English

Specific Skills: Prepare and cook full course meals, Prepare and cook individual dishes and foods, Ensure quality of food and determine size of food proportions, Work with minimal supervision, Inspect kitchens and food service areas, Train staff in preparation, cooking and handling of food, Order supplies and equipment, Maintain inventory and records of food, supplies and equipment, Work with specialized cooking equipment (deep fryer, etc.), Clean kitchen and work areas, Wash dishes

Other Information:- IF CANDIDATE DOES NOT HAVE AT LEAST 3 YEARS OF EXPERIENCE A POST SECONDARY CERTIFICATE IS REQUIRED

Employer: Pop's Pub South Ltd.
How to Apply:

Please apply for this job only in the manner specified by the employer. Failure to do so may result in your application not being properly considered for the position.

By Mail:
1516 9 Avenue South
Lethbridge, Alberta
T1J 1V8
In Person between 9:00 and 17:00:
1516 9 Avenue South
Lethbridge, Alberta
T1J 1V8
By Fax: (403) 331-2342
By E-mail: popspub.jobs@email.com

Cashier

Job Number: 5816740

Title: Cashier (NOC: 6611)

Terms of Employment: Permanent, Full Time, Shift, Weekend, Day, Evening

Salary: $11.43 to $12.50 Hourly for 40 hours per week

Anticipated Start Date: As soon as possible

Location: St. Paul, Alberta (8 vacancies )
Skill Requirements:

Education: Not applicable

Experience: Will train

Languages: Speak English, Read English

Work Setting: Supermarket/grocery store

Business Equipment: Price scanner, Cash register

Specific Skills: Customer service oriented, Operate cash register, Process money, cheques and credit/debit card payments, Scan items, Tabulate total payment for goods or services required, Receive payment for goods or services, Stock shelves and clean counter area, Greet customers, Enter prices of items on cash register, Wrap or place merchandise in bags, Weigh produce and bulk foods

Transportation/Travel Information: Own transportation

Work Conditions and Physical Capabilities: Fast-paced environment, Attention to detail, Standing for extended periods

Essential Skills: Reading text, Numeracy, Working with others, Continuous learning

Employer: 1069712 Alberta Ltd o/a Sobeys
How to Apply:

Please apply for this job only in the manner specified by the employer. Failure to do so may result in your application not being properly considered for the position.

By Mail:
3937-49 Avenue
St. Paul, Alberta
T0A 3A2
In Person between 9:00 and 17:00:
3937-49 Avenue
St. Paul, Alberta
T0A 3A2
By Phone: between 9:00 and 17:00: (780) 645-3558
By Fax: (780) 645-5886

Food counter attendant

Job Number: 5969975

Title: Food counter attendant (NOC: 6641)

Terms of Employment: Permanent, Full Time, On Call, Shift, Weekend, Day, Evening

Salary: $10.80 Hourly for 40 hours per week

Anticipated Start Date: As soon as possible

Location: 2755 Beverly Street, Duncan, British Columbia (5 vacancies )
Skill Requirements:

Education: Some high school, Completion of high school, Not required

Credentials (certificates, licences, memberships, courses, etc.): Not applicable

Experience: No experience

Languages: Speak English, Read English, Write English

Type of Equipment: Deep fryer, Cash register

Work Setting: Restaurant

Counter Attendant and Food Preparer Skills: Take customers' orders, Serve customers at counters or buffet tables

Kitchen Helping Skills: Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment, Sweep and mop floors

Bussing Skills: Clear and clean tables, trays and chairs

Dishwashing Skills: Sanitize and wash dishes and other items by hand, Clean and sanitize items such as dishwasher mats, carts and waste disposal units

Weight Handling: Up to 9 kg (20 lbs)

Transportation/Travel Information: Own transportation, Public transportation is available

Work Location Information: Staff accommodation available

Essential Skills: Reading text, Numeracy, Oral communication, Problem solving, Decision making, Critical thinking, Computer use

Employer: Burger King
How to Apply:

Please apply for this job only in the manner specified by the employer. Failure to do so may result in your application not being properly considered for the position.

In Person between 0:30 and 24:00:
1681 Island Hwy
Victoria, British Columbia
V9B 1H9
By Fax: (250) 391-6683
By E-mail: burgerkingjobs@yahoo.ca

Business Profile: quick service fast food

Thursday, September 1, 2011

Cleaner, heavy duty

Job Number: 5794180

Title: Cleaner, heavy duty (NOC: 6663)

Terms of Employment: Permanent, Full Time, Weekend, Day, Evening

Salary: $15.75 Hourly for 44 hours per week

Anticipated Start Date: As soon as possible

Location: 9004-210 Street NW, Alberta (12 vacancies )
Skill Requirements:

Education: Not applicable

Credentials (certificates, licences, memberships, courses, etc.): Not applicable

Experience: Will train

Languages: Speak English, Read English, Write English

Work Setting: Commercial building, Industrial facility

Specific Maintenance Activities: Sweep, mop, scrub and wax floors, Remove scraps, dirt, heavy debris and other refuse, Empty waste containers, Wash windows, interior walls and ceilings, Clean and disinfect washrooms and fixtures, Move heavy furniture, equipment and supplies, Work with minimal supervision

Equipment Operated/Used: Industrial vacuum cleaners/power sweepers, Carpet cleaning machines, Polishing machines, Waxing machines, Steam cleaners, Small tractors (lawn/snow removal attachments), Snowblowers

Work Conditions and Physical Capabilities: Work under pressure, Handling heavy loads, Physically demanding, Combination of sitting, standing, walking, Bending, crouching, kneeling

Weight Handling: Up to 23 kg (50 lbs)

Transportation/Travel Information: Public transportation is available

Work Location Information: Urban area

Essential Skills: Reading text, Document use, Numeracy, Writing, Oral communication, Working with others, Problem solving, Decision making, Job task planning and organizing, Finding information

Employer: VNL Services Inc
How to Apply:

Please apply for this job only in the manner specified by the employer. Failure to do so may result in your application not being properly considered for the position.

By Mail:
9004 210 st NW
Edmonton, Alberta
T5T 6X1
By E-mail: vnledmontonjobs@gmail.com

Automotive service technician

Job Number: 5787032

Title: Automotive service technician (New Ownership - Busy Ford Dealership) (NOC: 7321)

Terms of Employment: Permanent, Full Time, Overtime, Day

Salary: To be negotiated, Bonus, Medical Benefits, Dental Benefits, Disability Benefits, Life Insurance Benefits, Group Insurance Benefits, Pension Plan Benefits, Vision Care Benefits

Anticipated Start Date: As soon as possible

Location: Area surrounding the city of Calgary, Alberta (2 vacancies )
Skill Requirements:

Education: Completion of college/CEGEP/vocational or technical training

Credentials (certificates, licences, memberships, courses, etc.): Automotive Service Technician Trade Certification, 3rd Period Apprentice, 4th Period Apprentice

Experience: 3 years to less than 5 years

Languages: Speak English, Read English, Write English

Type of Experience: Automobiles

Work Conditions and Physical Capabilities: Fast-paced environment

Essential Skills: Reading text, Document use, Numeracy, Writing, Oral communication, Working with others, Problem solving, Decision making, Critical thinking, Job task planning and organizing, Significant use of memory, Finding information, Computer use, Continuous learning

Other Information:Dealership under new ownership. Seeking technicians that want to work for a progressive and dynamic organization. Lots of opportunity for advancement and some great perks!

Employer: LVP Executive Recruitment & Consulting Group (Placement Agency)
How to Apply:

Please apply for this job only in the manner specified by the employer. Failure to do so may result in your application not being properly considered for the position.

Contact Name: LVP Executive Recruitment
By E-mail: resumes@lvprecruitment.com
Online: http://www.lvprecruitment.com

Business Profile: Executive Recruitment and Consulting Group specializing in matching a candidate's style with the corporate culture of our client.

Web Site: http://www.lvprecruitment.com

Light duty cleaner

Job Number: 5771230

Title: Light duty cleaner (NOC: 6661)

Terms of Employment: Permanent, Full Time

Salary: $13.00 to $13.50 Hourly for 40 hours per week

Anticipated Start Date: As soon as possible

Location: Hardisty, Alberta (3 vacancies )
Skill Requirements:

Education: Not required

Credentials (certificates, licences, memberships, courses, etc.): Not required

Experience: Experience an asset

Languages: Speak English, Read English, Write English

Specific Skills: Sweep, mop and wash floors, Wax and polish floors, Clean, disinfect and polish kitchen fixtures and appliances, Clean and disinfect bathrooms and fixtures, Pick up debris and empty trash containers, Wash windows, walls and ceilings

Employer: Bottom Line Solutions Ltd / Close 2 Home Restaurant and Lounge
How to Apply:

Please apply for this job only in the manner specified by the employer. Failure to do so may result in your application not being properly considered for the position.

By Mail:
4825 - 48 Avenue, Box 629
Hardisty, Alberta
T0B 1V0
In Person between 9:00 and 17:00:
4825 - 48 Avenue, Box 629
Hardisty, Alberta
T0B 1V0
By Fax: (780) 888-2696
By E-mail: close2homejobs@canadaemail.net

Business Profile: A family restaurant with lounge attached, full service kitchen providing eat-in and take-out services.

Kitchen helper

Job Number: 5771148

Title: Kitchen helper (NOC: 6641)

Terms of Employment: Permanent, Full Time

Salary: $10.50 to $11.50 Hourly for 40 hours per week

Anticipated Start Date: As soon as possible

Location: Hardisty AB, Alberta (3 vacancies )
Skill Requirements:

Education: Not required

Credentials (certificates, licences, memberships, courses, etc.): Not required

Experience: Experience an asset

Languages: Speak English, Read English, Write English

Kitchen Helping Skills: Wash, peel and cut vegetables and fruit, Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment, Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas, Remove kitchen garbage and trash, Handle and store cleaning products, Sweep and mop floors

Weight Handling: Up to 9 kg (20 lbs)

Employer: Bottom Line Solutions Ltd / Close 2 Home Restaurant and Lounge
How to Apply:

Please apply for this job only in the manner specified by the employer. Failure to do so may result in your application not being properly considered for the position.

By Mail:
4825 - 48 Avenue, Box 629
Hardisty, Alberta
T0B 1V0
In Person between 9:00 and 17:00:
4825 - 48 Avenue, Box 629
Hardisty, Alberta
T0B 1V0
By Fax: (780) 888-2696
By E-mail: close2homejobs@canadaemail.net

Business Profile: A family restaurant with lounge attached, full service kitchen providing eat-in and take-out services.

Wednesday, August 31, 2011

Cook

Job Number: 5781809

Title: Cook (NOC: 6242)

Terms of Employment: Permanent, Full Time, Weekend, Night, Evening

Salary: $12.50 to $14.00 Hourly for 40 hours per week

Anticipated Start Date: As soon as possible

Location: Invermere, British Columbia (2 vacancies )
Skill Requirements:

Education: Completion of high school

Credentials (certificates, licences, memberships, courses, etc.): Not required

Experience: 3 years to less than 5 years

Languages: Speak English, Read English, Write English

Cook Categories: Cook (general), Line cook

Work Setting: Restaurant

Cuisine Specialties: German, European

Food Preparation Specializations: Stocks, soups and sauces, Cold kitchen (salads, appetizers, sandwiches), Vegetables, fruits, nuts and mushrooms, Meat, Poultry

Types of Meals/Food Prepared: Dinners, Full course meals

Specific Skills: Prepare and cook full course meals, Prepare and cook individual dishes and foods, Plan menus, Ensure quality of food and determine size of food proportions, Work with minimal supervision, Inspect kitchens and food service areas, Work with specialized cooking equipment (deep fryer, etc.), Clean kitchen and work areas, Wash dishes

Work Location Information: Staff accommodation available, Rural community

Security and Safety: Bondable

Other Information:If candidate does not have a minimum of 3 years experience as a cook, a post secondary certificate will be required

Employer: Luck Restaurants Ltd./Black Forest Restaurant
How to Apply:

Please apply for this job only in the manner specified by the employer. Failure to do so may result in your application not being properly considered for the position.

By Mail:
540 Highway 93/95 PO Box 2258
Invermere, British Columbia
V0A 1K0
In Person between 13:00 and 17:00:
540 Highway 93/95 PO Box 2258
Invermere, British Columbia
V0A 1K0
By Fax: (250) 342-2281
By E-mail: careers@blackforestrestaurant.com

Business Profile: 160 seat German restaurant in the BC Rockies.

Web Site: http://www.blackforestrestaurant.com
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